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Food Blogging For Dummies by Kelly Senyei

Food Blogging For Dummies Kelly Senyei ebook
Page: 320
ISBN: 9781118157695
Publisher: Wiley, John & Sons, Incorporated
Format: pdf

Hard on the heels of the trend of food bloggers who make a point of saying "I'm not a food blogger,"* it's Food Blogging For Dummies.** Per Eater, never has a book been more aptly titled. By French Cooking for Dummies on January 14, 2010 5:35 AM. Come to Food Blogger Camp in Ixtapa with David Lebovitz, and enjoy the sun, surf and seminars at Club Med. The author, Kelly Senyei, runs the blog Just A Taste and works at Gourmet Live. Anyhow if you secretly wished you could be the Pioneer Woman or some other blogger that's rolling in croissant dough and “dough” dough, there is now a guide for you: “Food Blogging For Dummies”. (A good travel breakfast with fruit and Premier Protein shake). Some of the pointers are (fortunately or unfortunately) the result of making mistakes and living with the consequences. On April 17th, Wiley Publishing will foist upon the masses Food Blogging For Dummies. What a fabulous way of starting the year! "Food Blogging For Dummies" is now available for pre-order on Amazon. Food is a beautiful gift from God and He wants us to treat it like a gift…enjoy everything in moderation. How to start a food blog and become a foodie bloggers.